What happens when a small diner idea survives a plane crash, passes through three generations, and still sticks to the same principles it started with? You get Chick-fil-A, and a whole lot more than just chicken. In this episode of Spectruss Speakeasy, I sat down with Seth Cathy, grandson of Chick-fil-A founder Truett Cathy. And … Read more
Keeping It Real: How a 140-Year-Old Business Stays Relevant Every business has a story, but not many last for 140 years. That’s exactly what Fowler Brothers Home & Patio has done. On this episode of Spectruss Speakeasy, I sat down with Carter Fowler, the fifth-generation owner and CEO, to talk about what it takes to … Read more
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